Food Service Team Member

FOOD SERVICE TEAM MEMBERS (SUSHI CHEF)

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.

Locations and Schedule:

• Sobeys: 3100 Preston Ave South, Saskatoon, SK S7T 0V1 | Wednesday to Sunday from 7:30 am to 2:30 pm
  
  

Responsibilities

Food service workers perform routine kitchen tasks, such as setting up workstations and ingredients, so meals can be prepared. The ideal candidate will work effectively as part of a team, in a dynamic and fast-paced environment. No sushi preparation experience required; Bento offers the necessary training! We will even provide your uniform.

• Prepare and measure ingredients
• Preparation of sushi and other dishes (salads, rice bowls and sushi)
• Answer customers’ questions and offer recommendations
• Keep the workstation clean and tidy in accordance with nutrition and sanitation guidelines
• Perform any other task required for the smooth running of operations
  
  

Qualifications

• Must be able to lift a load of 15 kg (33 lb)
• Must be able to stand for an extended period
• Be able to work in a team with good communication skills
  
  

Why you should join our team:

• Part Time starting immediately at $15.00/hour.
• Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
• Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive compensation package with Health services spending account (HSSA), life insurance, and travel insurance benefits at no cost to you and retirement plans that recognize your outstanding contribution.
• Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
• Champion Diversity and Inclusion: We proudly celebrate and champion employment equity, diversity, and inclusion through our Affinity Committee, ensuring that every voice is empowered and heard.
• Lead the Sustainability Revolution: As part of our commitment to ESG, our Sustainability Committee drives our environmental initiatives and champions sustainable practices.
  
  

For more information about Bento and our opportunities, please visit www.bentosushi.com .

We thank all applicants for their interest; however, only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; sushi chef, sushi maker, sushi cook, prep cook, line cook, server, crew member and customer service.

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