Server and Kitchen

Job description

Homura Yakiniku BBQ Restaurant Job Summary

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our vibrant team. In this role, you will play a crucial part in delivering exceptional dining experiences by assisting with food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. If you have a passion for the food industry and enjoy working in a fast-paced environment, we want to hear from you!

Duties

• Assist in food preparation and cooking according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces.
• Follow food safety guidelines to ensure the highest quality of food handling and storage.
• Support front-of-house staff by helping with customer service when needed, including taking orders or serving food.
• Collaborate with team members to ensure efficient kitchen operations during busy service periods.
• Help manage inventory by restocking supplies and reporting any shortages to management.
• Participate in training sessions to improve skills related to food preparation and safety practices.

Requirements

• Previous experience in the restaurant or food service industry is preferred but not mandatory.
• Strong customer service skills with a friendly and helpful attitude.
• Knowledge of food handling and safety regulations is a plus.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Willingness to learn new skills related to food preparation and kitchen operations.
• Flexibility to work various shifts, including evenings and weekends as needed.
• A passion for hospitality and providing an excellent dining experience for guests.

Join our team today as a Kitchen Team Member, where your contributions will help create memorable moments for our guests!

Job Types: Full-time, Part-time, Permanent

Pay: From $17.40 per hour

Expected hours: 30 – 40 per week

Benefits:

• Discounted food
• Flexible schedule

Flexible language requirement:

• French not required

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Morning shift

Work days:

• Every Weekend
• Monday to Friday
• Weekends as needed

Experience:

• serving: 1 year (preferred)

Licence/Certification:

• working visa (preferred)

Work Location: In person