Overnight Cook – Resort Kitchen
CEM Resorts

CEM Resorts is a premium hospitality brand located in the heart of Toronto, known for offering a luxurious and unforgettable guest experience. We pride ourselves on our top-tier amenities, excellent customer service, and world-class dining. We’re currently seeking a dedicated and experienced Night Shift Cook to join our culinary team and help serve delicious meals during the overnight hours.
Job Summary:
As a Night Shift Cook at CEM Resorts, you will be responsible for preparing high-quality meals for guests during the night shift, ensuring cleanliness and compliance with food safety standards, and assisting in kitchen operations during non-peak hours.
Key Responsibilities:
Prepare, cook, and present meals according to resort recipes and guest specifications
Maintain a clean and organized kitchen environment during the night shift
Monitor food stock and supplies; inform supervisor of shortages
Follow all food safety and sanitation guidelines
Ensure proper food storage and labeling practices
Work collaboratively with the kitchen and service staff to meet overnight dining needs
Handle late-night room service orders with accuracy and efficiency
Assist in basic food prep for the next day’s service if needed
Report any equipment issues or kitchen maintenance needs
Qualifications:
Proven experience as a cook, preferably in a resort or hotel environment
Familiarity with kitchen equipment and cooking techniques
Understanding of food safety and hygiene standards (Food Handler’s Certificate preferred)
Ability to work independently with minimal supervision
Strong time management and multitasking skills
Physically able to stand for long periods and lift up to 50 lbs
Willingness to work night shifts, weekends, and holidays
Shift Details:
Night Shift: Typically 10:00 PM – 6:00 AM (subject to resort needs)
Full-time position; overtime may be required during peak season
Perks & Benefits:
Competitive hourly wage
Meals provided during shifts
Employee discounts on resort services
Opportunities for career advancement within the resort
Supportive and friendly work environment
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