Line Cook / Chef de Partie
Nicli Antica Pizzeria
Date: 9 hours ago
City: North Vancouver, BC
Contract type: Part time
Job Title: Pizza & Pasta Line Cook
Wage: $18.5–$20/hour (based on experience)
Location: Vancouver UBC Area
Job Type: Part-time or Full-time
About Us
The Nicli Group is a locally owned and operated hospitality group with a passion for high-quality, Italian-inspired cuisine. Our kitchen team works with traditional Neapolitan pizza techniques, housemade pasta, and thoughtfully sourced ingredients. We value teamwork, precision, and pride in craft.
Position Summary
We are looking for a skilled and reliable Line Cook with at least 1 year of experience in a fast-paced kitchen. The successful candidate will be responsible for preparing and cooking pizzas and fresh pasta dishes to our exacting standards.
Responsibilities
Prepare and cook menu items including Neapolitan pizza and house made pasta
Maintain a clean, organized, and sanitary work station
Ensure consistency in portioning, presentation, and quality
Follow prep lists and daily production tasks
Assist in receiving and storing deliveries
Communicate clearly and respectfully with fellow kitchen team members
Follow all food safety and sanitation guidelines (HACCP knowledge an asset)
Qualifications
Minimum 1 year of line cook experience (pizza and/or pasta preferred)
Ability to work evenings and weekends
Strong work ethic and attention to detail
Food Safe Level 1 certification (or willingness to obtain)
What We Offer
Hourly wage starting at $18.50–$20, depending on experience
Opportunities for growth and skill development
Staff meals and discounts
A respectful and professional kitchen environment
Work with a dedicated, experienced team using high-quality ingredients and equipment
To Apply
Please send your resume and a brief note about your availability and experiences
Wage: $18.5–$20/hour (based on experience)
Location: Vancouver UBC Area
Job Type: Part-time or Full-time
About Us
The Nicli Group is a locally owned and operated hospitality group with a passion for high-quality, Italian-inspired cuisine. Our kitchen team works with traditional Neapolitan pizza techniques, housemade pasta, and thoughtfully sourced ingredients. We value teamwork, precision, and pride in craft.
Position Summary
We are looking for a skilled and reliable Line Cook with at least 1 year of experience in a fast-paced kitchen. The successful candidate will be responsible for preparing and cooking pizzas and fresh pasta dishes to our exacting standards.
Responsibilities
Prepare and cook menu items including Neapolitan pizza and house made pasta
Maintain a clean, organized, and sanitary work station
Ensure consistency in portioning, presentation, and quality
Follow prep lists and daily production tasks
Assist in receiving and storing deliveries
Communicate clearly and respectfully with fellow kitchen team members
Follow all food safety and sanitation guidelines (HACCP knowledge an asset)
Qualifications
Minimum 1 year of line cook experience (pizza and/or pasta preferred)
Ability to work evenings and weekends
Strong work ethic and attention to detail
Food Safe Level 1 certification (or willingness to obtain)
What We Offer
Hourly wage starting at $18.50–$20, depending on experience
Opportunities for growth and skill development
Staff meals and discounts
A respectful and professional kitchen environment
Work with a dedicated, experienced team using high-quality ingredients and equipment
To Apply
Please send your resume and a brief note about your availability and experiences
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