Brunch Cook

We’re currently looking for a part-time Brunch Cook to join our kitchen team. You’ll be responsible for supporting weekend brunch service, executing dishes with precision, and working as part of a tight-knit, collaborative team.

WHAT’S IN IT FOR YOU?

• Participation in our Gratuity Sharing Program
• Dining discounts across all eight Alter Ego Group restaurants
• TTC/Presto reimbursement – we cover 50% of your transit expenses, starting on day one
• Tuition reimbursement and internal growth opportunities
• A culture that prioritizes people, mentorship, and work/life balance

WHAT YOU’LL DO

• Prepare and execute brunch dishes with consistency, quality, and attention to detail
• Follow recipes and plating standards with care
• Maintain a clean, organized station and assist with kitchen setup and takedown
• Communicate with the team to ensure smooth and timely service
• Support inventory, prep, and any other kitchen tasks as needed

WHO YOU ARE

• You have experience working brunch service in a professional kitchen
• You thrive in a fast-paced environment and know how to stay focused under pressure
• You bring a positive attitude and enjoy being part of a team
• You’re available to work weekend brunch shifts (Saturday/Sunday mornings)
• You take pride in your work and value cleanliness, quality, and efficiency

CHECK US OUT:

La Palma

849 Dundas Street West

@lapalma.to

MEET OUR CULINARY TEAM

Executive Chef & Partner: Julian D'Ippolito – @jdippolito

Chef de Cuisine: Christina Khan – @hotsaucemammiii

Apply now!