S-25-035 | Cook, Class III (replacement)

Details of the position

Job title:

Cook, Class III

School / Centre / Department :

Lennoxville Elementary School

Location :

Lennoxville (Sherbrooke)

Workload & schedule :

20 hours /week, Monday to Friday 10am to 2 pm

Status :

Temporary

Effective Date :

As soon as possible

Salary :

$26.81 / h

Supervisor :

School Principal

Nature of the work

The primary and customary work of an employee in this class of employment consists in taking part in the simple tasks performed by a cook of a higher class in the preparation and cooking of food or in being responsible for a kitchen and a cafeteria where, for the most part, simple food is prepared according to menus, recipes, and detailed cooking instructions.

Description of tasks

• Prepare and cook food using appropriate equipment
• May take part in preparing balanced menus
• Take part in cutting meats and preparing soups, salads, and sauces, as well as pastries and desserts
• Oversee his or her inventory and submit the necessary purchase orders. May be responsible for receiving, inspecting, and storing the goods delivered
• May help serve food at the counter, as needed
• Ensures the cleanliness and upkeep of his or her work area as well as the equipment and furniture used
• If need be, performs any other related duty
  
  

Desired profile

Schooling Or Experience

Meet one of the following profiles:

• Hold a Diploma of Vocational Studies in Professional Cooking, or in any other appropriate specialty, or a diploma or an attestation of studies recognized as equivalent by the competent authority
• Have one (1) year of pertinent experience