Line Cook
Magna Golf Club
Date: 10 hours ago
City: Aurora, ON
Contract type: Full time

Magna Golf Club, one of Canada's most exclusive private clubs located in Aurora, Ontario, is looking for a seasonal Line Cook to join our Culinary team.
If you are an individual that has a deep passion for Culinary Arts, positive attitude and enjoys working with a team of goal oriented individuals, we want to hear from you. The successful candidate will also possess a desire to both grow professionally and mentor within the Culinary team.
Required Skills
If you are an individual that has a deep passion for Culinary Arts, positive attitude and enjoys working with a team of goal oriented individuals, we want to hear from you. The successful candidate will also possess a desire to both grow professionally and mentor within the Culinary team.
Required Skills
- Be able to follow recipes.
- Daily station and fridge inventory.
- Full station preparation for service.
- Maintain and deliver the same standards set forth by the Executive Chef and Sous-Chef.
- Practice effective methods of food preparation and cooking, sizes of portions and garnishing of dishes
- Maintains standards for receiving and storing food.
- Recognizes products, presentations, and flavors of superior quality.
- Have a minimum of 1-2 years’ previous culinary experience in a full-service restaurant or banquet facility.
- Be dedicated to a high level and standard of food quality.
- Be highly creative and motivated.
- Have exceptional attention to detail.
- Be an effective communicator and love working in a team environment.
- Be able to work well under pressure and independently.
- Have flexible full-time availability; holiday, evening and weekend shifts are required.
- Have a reliable form of transportation to and from work.
- Learning opportunities and culinary skills development.
- Best pay in the region.
- Eligible for a year-end gratuity.
- Schedules are posted monthly to ensure great work/life balance.
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