On-Call Cafeteria & Food Service Workers

THE VANCOUVER SCHOOL BOARD WELCOMES APPLICATIONS FOR THE POSITION OF:

Applicants must be able to work Monday to Friday between 6:00 a.m. and 3:00 pm

Only applicants who are fully qualified will be considered for this position

THE ORGANIZATION: VANCOUVER SCHOOL BOARD (SCHOOL DISTRICT 39)

With deep gratitude and respect, we are honoured to be learning and unlearning on the ancestral and unceded lands of the xʷməθkʷəy̓əm (Musqueam), Sḵwx̱wú7mesh Úxwumixw (Squamish) Nation, and səlilwətaɬ (Tsleil-Waututh) Nation.

At the VSB, we are proud to provide exceptional learning experiences for students. As a large, urban school district, the VSB is one of Canada’s most diverse school systems and equity and inclusivity are at the forefront of our approach to education.

Throughout the District, more than 7,700 staff work to create learning environments where every student thrives by prioritizing students’ needs, applying evidence-informed practices, and building relationships. The VSB’s culture reflects the diversity of our city. Students enrolled in VSB come from varied backgrounds and lived experiences and are encouraged to explore and share their unique selves and gifts. Our commitment to students goes beyond academics with students’ overall well-being and sense of belonging being equally important. As an organization, we strive to build a school system where every student can be their authentic self and succeed throughout their learning journey. In doing this work, we champion equity and accountability by making evidence-based decisions. As a learning organization, humility is our guidepost as we work to continually improve student outcomes in service to them, their families, and the broader community. For more information about our school district, visit .

THE OPPORTUNITY: ON-CALL CAFETERIA & FOOD SERVICE WORKERS

In Secondary schools , under the direction of the Cafeteria Kitchen Work Leader:

Food Service Workers must have excellent written and verbal communication skills, interpersonal skills. They must be able to work independently and collaboratively with students and the school Culinary Arts Team . They have knowledge and experience in the operation of a commercial dishwasher and cashiering.

Duties:

• Knowledge and experience in the operation of commercial dishwasher including daily maintenance
• Cleaning of heavy scouring of pots, pans, racks, deep fat fryers, steam tables, refrigerators, freezers and other kitchen equipment for extended periods
• Perform general cafeteria cleaning duties
• Assist with maintaining inventory of paper goods and chemicals. Restocking, receiving, and putting away deliveries
• Responsible for daily machine washing, folding and storage of aprons, tea towels, dishcloths and ensures the laundry room remains clean and orderly
• Perform cash register duties or assist with serving food during lunch service and nutritional breaks
• Assist with daily general food preparation and catering
• Perform other related duties as required

Cafeteria Teacher’s Aide 1 must have excellent written and verbal communication skills, interpersonal skills, and basic computer skills for email and web-based application software. They must be able to work independently and collaboratively with students and the school Culinary Arts Team.

Duties:

• Prepare a variety of foods according to the daily menu
• Operate serving line with prompt, courteous and efficient service
• Oversee, direct and encourage student monitors assisting during the lunch service
• Evaluate and report on food quality on a daily basis
• Ensure safe and sanitary handling of food and equipment
• Prepare a list for ordering of supplies, determines the quantity of food required
• Maintain a record of meals ordered according to standard procedures
• Ensure proper receiving of all deliveries and addresses discrepancies with suppliers
• Ensure proper storage and handling of chemicals and cleaning supplies
• Clean and sanitize workstation, equipment, kitchen counters, food service area, and maintain workstation in a clean, neat and organized state
• Rotate stock and clean storeroom on a regular basis
• Collect lunch program money, count intake and prepare bank deposits
• Ensure student confidentiality regarding parental contribution
• Assist and perform duties of Food Service Worker as required

In Elementary schools , reporting to the school Principal/Vice-Principal, the Cafeteria Teacher’s Aide 1 will:

• Prepare nutritious breakfasts, simple desserts and meal accompaniments, following the BC School Food Tool Kit Guidelines.
• Serve meals, place orders using a computer, receive and store inventory supplies according to Vancouver Coastal Health Food Safe Regulations.
• Train and supervise students in meal service, clean and sanitize the kitchen and serving areas, as well as maintain records for the program.

Qualifications:

• Completion of Grade 12
• Extensive knowledge of kitchen and food service operations
• Experience working in a medium-to-large restaurant or cafeteria
• Valid Food Safe Certificate
• Excellent communication skills
• Computer literacy
• Ability to maneuver heavy objects (min. 25 lbs.)
• Experience working as a cashier

Your application profile must include the following documents:

• Cover Letter
• Resume
• Contact information for three professional references (Supervisors only)
A copy of your Work Permit (if you are not a Canadian Citizen or Permanent Resident)

**This posting is on-going until filled. Qualified applicants are encouraged to apply as soon as possible. Please note that only shortlisted candidates will be contacted.**

TO APPLY

To be considered for this position, apply via MAKE A FUTURE. Include a cover letter, resume, and references.

• Create a profile on Make a Future.
• Click "Apply Now" under support positions.
• Upload all supporting documents.
• Answer all job posting questions.
• Once your application has been submitted you will receive a confirmation email.

Additional Information:

As a public body, the personal information provided in this application is collected and used by the Vancouver School Board (VSB) in accordance with section 26(c) of the Freedom of Information and Protection of Privacy Act (FIPPA), RSBC 1996, c.165, as amended. This information will be used by VSB staff for the purpose of evaluating your qualifications, experience, and suitability for this position. It may also be used to verify the information provided, conduct reference checks, and/or contact you about next steps in the job competition. Pursuant to section 30 of FIPPA, the VSB takes reasonable security measures to protect the personal information within its custody and control, including what has been provided in this application. Should you have any questions about the collection and use of your personal information, please email [email protected].

The VSB has been given approval from the Human Rights Tribunal for a Special Program under s. 42(3) of the Human Rights Code. Under this special program, the VSB seeks to preferentially hire Aboriginal persons to a variety of teaching positions. Therefore, each applicant may wish to provide, on a voluntary basis, information whether they self-identify as an Aboriginal person.