Sushi Line Cook - Hello Nori Richmond at Hello Nori - Richmond

Job Overview:

You will be working with our culinary team to prepare delicious dishes for our guests. This is a unique opportunity to work at Canada’s fastest growing hand roll bar. As a Sushi Line Cook, you will have the chance to learn from and work with talented chefs, as well as have the opportunity for growth within the organization.

Responsibilities:

• Report to and follow the Head/Sous Chef’s instructions regarding food preparation and safety
• Prepare food according to Hello Nori Quality Assurance standards in a timely manner
• Complete morning and afternoon preparations for core products
• Memorize and precisely follow recipes, procedures, and presentation guidelines for each dish
• Cooperate with BOH staff in preparation and cleaning duties
• Assist with stocking and inventory of supplies
• Organize fridge/freezer and kitchen storage areas
• Comply with food, health, and safety regulations and standards

Requirements:

• 1+ years of experience working in a kitchen/BOH
• Knowledge of various types of fish and Japanese cooking techniques
• Ability to work quickly and accurately
• Food Safe Level 1 certification minimum
• Availability to work during hours of operation, including evenings and weekends
• Must be legally able to work in Canada