Part-Time Second Cook

JOB SUMMARY:
We are seeking a highly skilled and experienced Part-Time Second Cook to join our team. This is a second cook position, and the successful candidate will be responsible for preparing and cooking breakfast and brunch dishes to a high standard.

Responsibilities:

• Preparing brunch dishes to the highest standards, including breakfast sandwiches,
• omelets, pancakes, waffles, and other breakfast items.

• Prepping for the weekend brunch service on Fridays from 8am until noon, ensuring all ingredients are in stock and ready to use.

• Cooking for the weekend brunch service on weekends from 6am until 2:30pm, ensuring all ingredients are in stock, ready to use, and prepared to specifications.

• Ensuring all food is prepared and cooked in a timely manner, and to the highest standards.
• Cleaning and maintaining the kitchen area, including equipment and utensils.
• Ensuring that all health and safety regulations are followed at all times.

Requirements:

• A minimum of 5 years' experience working with breakfast recipes and eggs.
• Food Safe Certification.
• Strong cooking skills, including the ability to prepare and cook a range of breakfast dishes to a high standard.

• The ability to work under pressure and to tight deadlines.
• Excellent time management and organizational skills.
• The ability to work independently and as part of a team.
• A keen eye for detail and a passion for food.
• A commitment to following health and safety regulations at all times.

Wage: $23.03 per hour + grats

If you have a passion for cooking and are a highly skilled brunch cook with experience in breakfast recipes and eggs, then we want to hear from you. Please apply for this part-time position today and join our team of talented chefs. The shifts would be Saturday and Sunday. Must hold work authorization for Canada at the time of applying.

We thank everyone who applies however please note only those applicants shortlisted will be contacted.